Alpine Strawberry – Baron Von Solemacher
Alpine Strawberry – Baron Von Solemacher
Sow Indoors: Start seeds 8–10 weeks before the last frost in a seed-starting mix. Gently press the seeds into the surface, but do not cover them, as they need light to germinate.
Germination: Keep the soil consistently moist and maintain a temperature of 65–70°F (18–21°C). Germination can take 2–4 weeks.
Transplant: Once seedlings have developed a few sets of leaves and the danger of frost has passed, harden them off and transplant them into the garden or containers, spacing about 6–8 inches apart.
Sunlight and Care: Plant in full sun or partial shade with well-drained, fertile soil. Water regularly and mulch around the plants to retain moisture.
'Baron Von Solemacher' is known for its sweet, flavorful berries and is a great choice for growing in small spaces or containers.