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Beefsteak Tomato 'Marmande'
Beefsteak Tomato 'Marmande'
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Regular price
1.500 KWD
Regular price
Sale price
1.500 KWD
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Quantity
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80 Seeds
'Marmande' is a famous French heirloom beefsteak tomato that produces large, flattened, ribbed red fruits with a rich, sweet flavor and juicy flesh. It is excellent for fresh slicing, sandwiches, salads, grilling, and cooking. In the Gulf region, it grows best during the cooler season.
Best Planting Time
- August to November (recommended)
- January to February (spring crop in mild Gulf areas)
- Avoid transplanting during the hottest summer months.
Seed Preparation
- No soaking is required.
- Optional: Soak seeds in lukewarm water for 4–6 hours before sowing to speed up germination.
- Use fresh, high-quality seeds.
Soil Preparation
Tomatoes grow best in fertile, loose, well-drained soil rich in organic matter.
Recommended mix:
- 40% Sandy garden soil
- 30% Well-rotted compost
- 20% Coco peat
- 10% Perlite
Ideal soil pH:
- 6.0–6.8
Sowing Method
- Sow seeds in seed trays or small pots.
- Plant seeds 0.5–1 cm deep.
- Keep the soil evenly moist.
- Transplant seedlings when they have 4–6 true leaves (approximately 4–6 weeks old).
Temperature & Light
- Ideal germination temperature: 22–28°C
- Ideal growing temperature: 20–30°C
- Requires 6–8 hours of direct sunlight daily.
- During late spring in the Gulf, provide light afternoon shade to reduce heat stress.
Watering
- Keep the soil consistently moist during germination.
- Water deeply whenever the top 2–3 cm of soil becomes dry.
- Water at the base of the plant.
- Maintain even watering to help prevent fruit cracking and blossom-end rot.
Germination Time
- 5–10 days
Plant Spacing
- 50–60 cm between plants.
- 80–100 cm between rows.
Support
- Install sturdy stakes, cages, or trellises before plants become large.
- Tie stems regularly, as the heavy beefsteak fruits require strong support.
Harvest
- Harvest 75–90 days after transplanting.
- Pick fruits when they are fully deep red and slightly firm.
- Harvest regularly to encourage continued fruit production.
Fertilization
- Mix compost into the soil before planting.
- Feed every 2–3 weeks with a balanced fertilizer.
- During flowering and fruiting, use fertilizer higher in potassium and calcium.
- Avoid excessive nitrogen, which encourages leafy growth instead of fruit.
Gulf Climate Tips
- Grow during the cooler season.
- Water early in the morning.
- Apply mulch to conserve soil moisture and cool the roots.
- Ensure good air circulation around plants.
- Monitor for whiteflies, aphids, spider mites, tomato fruitworm, early blight, powdery mildew, bacterial wilt, and blossom-end rot.
- 'Marmande' performs exceptionally well in raised beds, greenhouses, large containers, and home vegetable gardens throughout the Gulf.
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