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Beefsteak Tomato 'Marmande'

Beefsteak Tomato 'Marmande'

Regular price 1.500 KWD
Regular price Sale price 1.500 KWD
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Quantity

80 Seeds

'Marmande' is a famous French heirloom beefsteak tomato that produces large, flattened, ribbed red fruits with a rich, sweet flavor and juicy flesh. It is excellent for fresh slicing, sandwiches, salads, grilling, and cooking. In the Gulf region, it grows best during the cooler season.

Best Planting Time

  • August to November (recommended)
  • January to February (spring crop in mild Gulf areas)
  • Avoid transplanting during the hottest summer months.

Seed Preparation

  • No soaking is required.
  • Optional: Soak seeds in lukewarm water for 4–6 hours before sowing to speed up germination.
  • Use fresh, high-quality seeds.

Soil Preparation

Tomatoes grow best in fertile, loose, well-drained soil rich in organic matter.

Recommended mix:

  • 40% Sandy garden soil
  • 30% Well-rotted compost
  • 20% Coco peat
  • 10% Perlite

Ideal soil pH:

  • 6.0–6.8

Sowing Method

  • Sow seeds in seed trays or small pots.
  • Plant seeds 0.5–1 cm deep.
  • Keep the soil evenly moist.
  • Transplant seedlings when they have 4–6 true leaves (approximately 4–6 weeks old).

Temperature & Light

  • Ideal germination temperature: 22–28°C
  • Ideal growing temperature: 20–30°C
  • Requires 6–8 hours of direct sunlight daily.
  • During late spring in the Gulf, provide light afternoon shade to reduce heat stress.

Watering

  • Keep the soil consistently moist during germination.
  • Water deeply whenever the top 2–3 cm of soil becomes dry.
  • Water at the base of the plant.
  • Maintain even watering to help prevent fruit cracking and blossom-end rot.

Germination Time

  • 5–10 days

Plant Spacing

  • 50–60 cm between plants.
  • 80–100 cm between rows.

Support

  • Install sturdy stakes, cages, or trellises before plants become large.
  • Tie stems regularly, as the heavy beefsteak fruits require strong support.

Harvest

  • Harvest 75–90 days after transplanting.
  • Pick fruits when they are fully deep red and slightly firm.
  • Harvest regularly to encourage continued fruit production.

Fertilization

  • Mix compost into the soil before planting.
  • Feed every 2–3 weeks with a balanced fertilizer.
  • During flowering and fruiting, use fertilizer higher in potassium and calcium.
  • Avoid excessive nitrogen, which encourages leafy growth instead of fruit.

Gulf Climate Tips

  • Grow during the cooler season.
  • Water early in the morning.
  • Apply mulch to conserve soil moisture and cool the roots.
  • Ensure good air circulation around plants.
  • Monitor for whiteflies, aphids, spider mites, tomato fruitworm, early blight, powdery mildew, bacterial wilt, and blossom-end rot.
  • 'Marmande' performs exceptionally well in raised beds, greenhouses, large containers, and home vegetable gardens throughout the Gulf.
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