Butter Daisy
Butter Daisy
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30 seeds
How to Seed Butter Daisy (Melampodium paludosum)
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Best Time to Sow (Gulf Region):
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Outdoors: From October to February, when temperatures range between 18–28°C (64–82°F).
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Indoors or nursery trays: From December to February for early planting before spring.
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Avoid sowing in extreme summer (May to September), as high temperatures can hinder germination.
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Sowing Depth:
Sow seeds 0.5 cm deep in moist, well-drained soil.
Lightly cover with a thin layer of soil and mist gently with water. -
Soil:
Prefers well-drained, fertile soil with organic matter.
Ideal Gulf mix: 40% garden soil + 30% peat moss + 20% perlite + 10% compost.
Avoid compacted or waterlogged soils. -
Light & Temperature:
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Germination temperature: 20–25°C (68–77°F).
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Requires full sun for strong growth and abundant blooms.
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In the Gulf, full morning sun with light afternoon shade gives best results.
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Germination Time:
Seeds germinate in 7–14 days under warm, moist conditions. -
Transplanting:
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When seedlings reach 6–8 cm tall, transplant them outdoors.
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Space plants 20–25 cm apart for healthy air circulation and full coverage.
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Handle gently to avoid damaging delicate roots.
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Growing Tips for Gulf Climate:
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Sunlight: Prefers bright full sun, especially in winter and early spring.
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Watering: Water moderately — keep soil slightly moist but never soggy. Once established, Butter Daisy tolerates short dry periods.
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Feeding: Apply a balanced liquid fertilizer every 3–4 weeks to maintain continuous flowering.
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Maintenance: Remove faded blooms (deadhead) to encourage new flowers and bushy growth.
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The Butter Daisy produces bright yellow-gold flowers with lush green foliage, making it perfect for borders, containers, and landscape edges.
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Blooms continuously from late winter through summer in the Gulf region.
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