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Casaba Melon
Casaba Melon
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Regular price
1.000 KWD
Regular price
Sale price
1.000 KWD
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20 Seeds
Casaba Melon is a classic heirloom winter melon known for its large oval fruits with a wrinkled golden-yellow rind and sweet, juicy, pale green to creamy-white flesh. Unlike many melons, Casaba has a mild aroma but an exceptionally sweet flavor when fully ripe. It is rich in vitamins A and C, potassium, dietary fiber, folate, and antioxidants. This warm-season crop grows very well in the Gulf when planted during the recommended seasons with full sun and fertile, well-drained soil.
Best Planting Time
- February to April (recommended for spring harvest)
- August to September (for autumn harvest in suitable Gulf regions)
- Avoid sowing during the coldest winter weeks and peak summer heat.
Seed Preparation
- Soak seeds in lukewarm water (25–30°C) for 6–8 hours before sowing.
- No cold stratification is required.
- Optional: Soak seeds in seaweed extract or a seed-starting solution to improve germination.
Soil Preparation
Use fertile, sandy, well-drained soil rich in organic matter.
Recommended mix:
- 40% Garden soil
- 30% Compost
- 20% Coco peat
- 10% Perlite or coarse sand
Ideal soil pH:
- 6.0–7.2
Sowing Method
- Sow seeds directly into the garden or in large containers.
- Plant 2–3 seeds per planting hole.
- Sow seeds 2–3 cm deep.
- After germination, thin to the healthiest seedling.
Temperature & Light
- Ideal germination temperature: 24–32°C
- Ideal growing temperature: 24–35°C
- Requires 8–10 hours of direct sunlight daily.
Watering
- Keep the soil evenly moist during germination.
- Water deeply when the top 3–5 cm of soil becomes dry.
- Reduce watering as fruits mature to improve sweetness.
- Avoid overhead watering to reduce fungal diseases.
Germination Time
- 5–10 days
Plant Spacing
- 100–150 cm between plants.
- 200–250 cm between rows.
- Allow sufficient space for vine growth.
Harvesting
- Harvest 90–110 days after sowing.
- Fruits are ready when:
- The rind turns golden-yellow.
- The fruit reaches full size.
- The stem begins to dry.
- The blossom end softens slightly.
- Casaba melons continue to improve in sweetness for several days after harvest if stored in a cool place.
Fertilization
- Feed with a balanced fertilizer every 2–3 weeks.
- Switch to a fertilizer higher in potassium and phosphorus during flowering and fruit development.
Gulf Climate Tips
- Plant during spring or early autumn for best performance.
- Apply organic mulch to conserve moisture and reduce soil temperature.
- Avoid excessive nitrogen after flowering to encourage fruit development.
- Ensure good air circulation around vines.
- Monitor for aphids, whiteflies, spider mites, melon fruit flies, and powdery mildew.
- Casaba Melon performs very well in home gardens, farms, raised beds, and large containers with full sunlight.
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