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Easter Egg Radish mix
Easter Egg Radish mix
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Regular price
1.000 KWD
Regular price
1.250 KWD
Sale price
1.000 KWD
Shipping calculated at checkout.
Quantity
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50 Seeds
Easter Egg Radish is a colorful radish mix that produces round roots in shades of white, pink, red, purple, and other attractive colors. Radishes prefer cool conditions, so in the Gulf they should be grown mainly during the cooler months.
🌱 Best Growing Season
- Best sowing time: October–February.
- In cooler Gulf areas, sowing can also be done in September and March.
- Avoid: Late spring and summer, when high temperatures can cause poor root development and make radishes hot, woody, or prone to bolting.
- Ideal growing temperature: 10–21°C.
🌿 Seed Sowing
- Choose a location with loose, fertile, well-draining soil.
- Sow seeds directly into the final growing location; radishes do not transplant well.
- Plant seeds approximately 0.5–1.5 cm deep.
- Space seeds about 2–5 cm apart.
- Leave approximately 15–30 cm between rows.
- Water gently immediately after sowing.
- Keep the soil evenly moist during germination and root development.
⏱ Germination
- Seeds usually germinate within 3–7 days under suitable conditions.
- Keep the seedbed consistently moist, but avoid standing water.
- Thin seedlings if necessary so each radish has enough room to form a round root.
🌱 Growing & Care
- Sunlight: Full sun during the cooler months; provide light afternoon shade if temperatures rise.
- Soil: Loose, light, fertile soil with excellent drainage. Remove stones or compacted material that could interfere with root formation.
- Watering: Maintain consistent moisture. Irregular watering can cause cracked or poorly developed roots.
- Fertilizing: Mix compost into the soil before planting. Avoid excessive nitrogen, which can encourage leaves rather than root development.
- Keep the growing area weed-free so young radishes do not compete for nutrients and water.
🥕 Harvest
- Easter Egg Radishes are generally ready to harvest approximately 25–35 days after sowing, depending on growing conditions.
- Harvest when roots reach a desirable size and are still firm and tender.
- Pull or lift the roots gently from the soil.
- Harvest promptly because mature radishes can become pithy, woody, or overly spicy if left too long in warm conditions.
🌡 Gulf Climate Tips
- Sow in succession every 1–2 weeks during the cool season for a continuous harvest.
- In Kuwait and other very hot Gulf areas, prioritize November–January for the coolest growing conditions.
- Use light mulch to help maintain even soil moisture.
- During warmer periods, provide afternoon shade to keep the soil cooler.
- Avoid letting the soil dry out completely.
- Good drainage is essential, especially when using frequent irrigation.
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