Green Mizuna - Brassica rapa var. japonica

1500 seeds

1. Sow Indoors/Outdoors: Sow seeds directly outdoors in early spring or late summer for fall harvest. Plant seeds 1/4 inch deep.

2. Germination: Keep the soil moist and expect germination in 4–7 days at 55–75°F.

3. Light: Prefers full sun or partial shade.

4. Watering: Water regularly to keep the soil consistently moist but not waterlogged.

5. Harvesting: Leaves are ready to harvest in 20–40 days. Pick young leaves for a milder taste or let them grow larger for more flavor.

Green Mizuna is an excellent low-maintenance leafy green that grows quickly and adds a zesty kick to fresh dishes.