Hedychium gardnerianum

10 seeds

Hedychium gardnerianum (Kahili Ginger)

• Sowing Time: Best from February to May or September to November, at 22–30°C.

• Seed Prep: Soak seeds in warm water for 24 hours before sowing.

• Soil: Use rich, well-drained loamy soil mixed with compost.

• Sowing Depth: Sow seeds 1–2 cm deep and water gently.

• Light: Prefers bright indirect light or partial shade.

• Watering: Keep soil consistently moist, not waterlogged.

• Germination: In 3–6 weeks under warm, humid conditions.

• Care: Protect from strong sun; maintain humidity for best growth.

• Blooming: Produces fragrant yellow flowers with red stamens in summer.