Pol's Freeze Fresh Freeze Dried Blackberries 20g

Pol's Freeze Fresh freeze-dried blackberry is a crispy fruit snack alternative obtained by first freezing and then drying natural blackberry fruit grown with good agricultural methods with IQF (Individual Quick Freezing) and freeze dry technology.

What is Freeze Dry Production Technology?

Freeze dry technology is a special drying technique based on freeze drying developed for the purpose of producing astronaut food. Thanks to this technology, dried fruits lose almost no aroma, color, smell and nutritional value.

Additive-Free and Natural Pol's Freeze Fresh Freeze Dried Blackberries!

Additive-free and natural Pol's Freeze Fresh freeze-dried blackberries do not contain any additives. Blackberries grown in a completely controlled agricultural environment are the only and natural raw material of this healthy fruit snack.

What are the Features of Pol's Freeze Fresh Freeze Dried Blackberries?

Light, healthy, energy and vitamin-filled Pol's Freeze Fresh freeze-dried blackberry features:

• It is presented to consumers in a special 20 g barrier packaging. It has 67 kcal.
• Its aroma, colour, smell and physical properties are preserved at optimum levels.
• Contains the minerals magnesium, calcium and potassium.
• It is rich in vitamins A, B, C and E.
• It does not contain any additives.
• There is no added sugar.
• Does not contain gluten.
• It is suitable for vegan nutrition.
• It can be stored for many years in its barrier packaging.

Pol's Freeze Fresh Freeze Dried Blackberry Production & Pol's Freeze Dry Technology

Much healthier and more advantageous freeze dry technology compared to traditional methods, Pol's Freeze Fresh is a special technique used in the production of freeze dried blackberries. The maximum protection of a fruit plucked from its branch and the availability of these fruits in all seasons are the benefits of controlled agriculture and freeze dry technology.

Healthy Production Technology Freeze Dry

Freeze dry technology is a special technique initially developed to produce healthy, long-lasting foods for astronauts. 100% natural blackberry fruits are first frozen with IQF technology, then dried in freeze dry ovens and after various product quality tests, they are filled into 20 gr barrier packages and presented to consumers. Pol's Freeze

Fresh Freeze Dried Blackberry Consumption Recommendations?

Pol's Freeze Fresh freeze-dried blackberry, a unique flavor that will give you the pleasure of fresh fruit at any time of the day, can be consumed directly as a snack. When added directly to various products according to preference, it fulfills its duties of sweetening them and increasing their nutritional value at an optimum level.

The Way to Add Unique Flavor to Your Different Recipes!

You can use natural and healthy blackberry fruit snacks without additives, preservatives, or added sugar while making cakes, baking cupcakes, preparing flavored drinks or enriching your various cereals. We leave the choice entirely to your taste. We guarantee flavor, smell, freshness, naturalness and health.

We Provide Fresh Fruit Enjoyment in Four Seasons!

With freeze dry technology, which is the ideal method for preserving the taste, smell, color and nutritional values ​​of fruits, you will feel like you are consuming the fruit you want in season, all four seasons.