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Popping Corn

Popping Corn

Regular price 1.300 KWD
Regular price Sale price 1.300 KWD
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Quantity

30 seeds

How to Seed Popping Corn (Zea mays)

  1. When to Sow: Sow outdoors in late spring to early summer once the soil is warm and frost danger has passed. Corn needs warm conditions to germinate well.

  2. Soil: Prefers fertile, well-drained soil, enriched with compost or organic matter, in a sunny location.

  3. Sowing: Sow seeds 2–3 cm deep in blocks rather than single rows (to aid pollination). Space seeds 20–25 cm apart, with 60–75 cm between rows.

  4. Watering: Water thoroughly after sowing and keep soil moist during dry spells, especially when tassels and cobs are forming.

  5. Germination: Seeds sprout in 7–14 days at 18–24 °C.

  6. Care: Keep weeds down by shallow hoeing and mulch to retain moisture. Corn is a heavy feeder—apply balanced fertilizer during growth.

  7. Harvesting: Allow cobs to fully mature and dry on the plant. Harvest when kernels are hard and dry, then store in a cool, dry place.

✨ Produces tall plants with golden kernels perfect for popping. A fun and rewarding crop, ideal for home gardens and fresh, homemade popcorn.

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