Radish 'Zlata'

500 Seeds

Seeding Radish 'Zlata' is quick, easy, and rewarding — this unique heirloom variety produces golden-yellow roots with crisp, white flesh and a mild flavor. It's fast-growing, just like most radishes, and does best in cooler weather (spring and fall).

Here’s your complete guide:

🥗 Radish 'Zlata' – Seeding Guide

(Raphanus sativus)

📅 When to Sow

• Spring: 2–4 weeks before your last expected frost

• Fall: 6–8 weeks before your first expected frost

• Radishes bolt in hot weather, so avoid mid-summer sowing

🌡️ Ideal growing temps: 50–70°F (10–21°C)

🌱 How to Sow

Soil Prep:

• Loose, well-drained soil with minimal rocks or clumps

• Work in compost before sowing — avoid high nitrogen (too much leaf growth)

Sowing Instructions:

• Depth: ½ inch (1.25 cm)

• Spacing: 1 inch apart in rows 6–8 inches apart

• Thin to 2 inches apart once seedlings are up

• Full sun to light shade

🌡️ Germination

• Temperature: 50–85°F (10–29°C)

• Time: 3–7 days — very fast!

🥕 Harvesting

• Ready in 30–35 days

• Harvest when roots are 1–1.5 inches (2.5–4 cm) across

• Don’t wait too long — they get woody and bitter when overripe

🪴 Tips for Best Results

• Sow in succession every 7–10 days for continuous harvests

• Keep soil evenly moist — dry spells can cause cracking or spiciness

• Good companion for carrots, lettuce, spinach, and peas

• Avoid growing near brassicas (cabbage, kale, etc.) to reduce pest risk