Red Cabbage 'Langedijker Bewaar 2'

250 seeds

1. Sow Indoors: Start seeds indoors 8–10 weeks before the last frost in a seed-starting mix. Plant seeds ¼ inch deep.

2. Germination: Keep the soil moist and expect germination in 7–10 days at 65–75°F.

3. Transplanting: Once seedlings have a few leaves, transplant them outdoors in early spring or late summer. Space plants about 12–18 inches apart.

4. Light: Provide full sun for optimal growth.

5. Watering: Water regularly, ensuring the soil remains consistently moist.

6. Harvesting: Cabbages are ready to harvest when the heads are firm and about 6–8 inches in diameter. This variety is great for storage and can last for months in a cool, dark place.

Red Cabbage 'Langedijker Bewaar 2' is perfect for gardeners seeking a reliable, flavorful cabbage variety that excels in storage and adds a vibrant color to salads, slaws, and cooked dishes.