Roma Tomato 'San Marzano 2'

70 seeds

1. Sow Indoors: Start seeds indoors 6–8 weeks before the last frost in a well-drained seed-starting mix. Plant seeds ¼ inch deep.

2. Germination: Keep the soil moist and expect germination in 7–14 days at 70–80°F.

3. Transplanting: Once seedlings have 2–3 leaves, transplant them outdoors after the danger of frost has passed, spacing plants 18–24 inches apart.

4. Light: Provide full sun for best growth and fruit production.

5. Watering: Water deeply and regularly, keeping the soil evenly moist but well-drained.

6. Harvesting: Tomatoes are ready to harvest in 75–85 days after transplanting, when they turn a deep red and feel firm.

Roma Tomato 'San Marzano 2' is ideal for those looking to grow a traditional, flavorful tomato for homemade sauces, pasta dishes, and preserving.