Salvia Splendens Red
Salvia Splendens Red
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🔍 About Red Salvia Splendens
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Type: Tender perennial (grown as an annual in most climates)
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USDA Zones: 10–11 (perennial); grown as an annual in colder zones
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Light: Full sun to part shade
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Bloom Time: Summer to frost
🕰️ 1. When to Start Seeds
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Indoors: 8–10 weeks before your last expected frost date
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Outdoors: After all frost danger has passed (less recommended due to long germination time)
🌱 2. Prepare Your Materials
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Seed trays or pots
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Seed-starting mix (light and well-draining)
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Clear plastic dome or wrap (to maintain humidity)
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Grow lights or sunny windowsill
🌾 3. Sowing Seeds
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Soil: Fill trays with moist seed-starting mix.
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Sow: Press seeds lightly into the surface. Do not cover — salvia seeds need light to germinate.
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Spacing: About 1/2–1 inch apart in trays.
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Water: Mist gently or bottom-water to avoid washing away seeds.
🌡️ 4. Germination Conditions
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Light: Bright light (windowsill or grow lights)
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Temperature: 70–75°F (21–24°C)
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Humidity: Cover trays with a clear plastic dome or bag to retain moisture.
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Time: Seeds germinate in 10–15 days
🌿 5. After Germination
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Remove humidity cover when sprouts appear.
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Light: Provide 12–14 hours of bright light daily.
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Water: Keep soil moist but not soggy.
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Thin seedlings: Once they have 2–3 true leaves, transplant or thin to avoid crowding.
🌼 6. Transplanting Outdoors
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Timing: Transplant after last frost when nighttime temps stay above 50°F (10°C).
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Spacing: 10–12 inches apart.
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Location: Full sun is best; partial shade tolerated.
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Soil: Well-draining, moderately fertile.
📌 Extra Tips
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Deadhead regularly to encourage continuous blooming.
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Great for borders, containers, and pollinator gardens.
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Don’t overwater — salvia prefers slightly dry conditions once established.
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