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Squash 'Spaghetti'

Squash 'Spaghetti'

Regular price 1.250 KWD
Regular price 1.500 KWD Sale price 1.250 KWD
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Quantity

20 seeds

Spaghetti Squash is a unique winter squash that produces oval yellow fruits whose cooked flesh separates into spaghetti-like strands. It is highly nutritious and popular as a healthy pasta substitute. In the Gulf region, it grows best during the cooler months and requires plenty of sunlight and space.

Best Planting Time

  • September to November (recommended)
  • January to February (in mild Gulf areas)
  • Avoid sowing during the hottest summer months.

Seed Preparation

  • No soaking is required.
  • Optional: Soak seeds in lukewarm water for 4–6 hours to speed germination.
  • Use fresh, high-quality seeds.

Soil Preparation

Spaghetti Squash prefers fertile, loose, well-drained soil rich in organic matter.

Recommended mix:

  • 40% Sandy garden soil
  • 30% Well-rotted compost
  • 20% Coco peat
  • 10% Perlite or coarse sand

Ideal soil pH:

  • 6.0–7.0

Sowing Method

  • Direct sowing is recommended.
  • Sow 2–3 seeds per planting hole.
  • Plant seeds 2–3 cm deep.
  • After germination, keep the strongest seedling.
  • Squash dislikes root disturbance, so avoid transplanting whenever possible.

Temperature & Light

  • Ideal germination temperature: 22–30°C
  • Ideal growing temperature: 22–32°C
  • Requires 6–8 hours of direct sunlight daily.
  • Full sun is essential for maximum fruit production.

Watering

  • Keep the soil evenly moist during germination.
  • Water deeply whenever the top 3–5 cm of soil becomes dry.
  • Reduce watering slightly once fruits mature.
  • Avoid wetting the leaves to reduce fungal diseases.

Germination Time

  • 5–10 days

Plant Spacing

  • 90–120 cm between plants.
  • 150–200 cm between rows.
  • Allow vines plenty of room to spread.

Harvest

  • Harvest 90–110 days after sowing.
  • Fruits are ready when:
    • Skin turns deep golden yellow.
    • Rind becomes hard.
    • Stem begins to dry.
  • Cut fruits with 5–8 cm of stem attached for longer storage.

Fertilization

  • Mix compost into the soil before planting.
  • Feed every 2–3 weeks with a balanced fertilizer.
  • Switch to a fertilizer higher in potassium once flowering begins.
  • Avoid excessive nitrogen, which encourages vine growth instead of fruit production.

Gulf Climate Tips

  • Grow only during the cooler season.
  • Water early in the morning.
  • Apply mulch to conserve moisture and keep roots cool.
  • Hand-pollination can improve fruit set if bee activity is low.
  • Monitor for aphids, whiteflies, squash bugs, spider mites, powdery mildew, and downy mildew.
  • Spaghetti Squash grows well in home gardens, raised beds, and large vegetable gardens throughout the Gulf.
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