1. Sow Indoors: Start seeds indoors 8–10 weeks before the last frost. Plant seeds in a seed-starting mix, covering them lightly. Keep the soil moist.
2. Germination: Maintain a temperature of 60–70°F for germination, which usually takes 10–14 days.
3. Light: Provide full sun or partial shade for the best growth and flowering.
4. Watering: Keep the soil consistently moist but well-drained. Avoid waterlogging.
5. Transplanting: After the last frost, transplant seedlings outdoors, spacing them about 6–8 inches apart.
Ten Week Stock is prized for its colorful, aromatic blooms and is perfect for adding fragrance and vibrant color to gardens or as cut flowers in floral arrangements.