Welsh Onion 'Bajkal'

1200 seeds

1. Sow Indoors/Outdoors: Sow seeds directly outdoors in early spring or start indoors 8–10 weeks before the last frost in a well-drained seed-starting mix.

2. Germination: Keep the soil moist and expect germination in 14–21 days at 60–70°F.

3. Transplanting: If started indoors, transplant seedlings once the risk of frost has passed, spacing them 6–12 inches apart.

4. Light: Provide full sun to partial shade for best growth.

5. Watering: Water regularly, keeping the soil evenly moist but not waterlogged.

6. Harvesting: Harvest leaves as needed once they reach 6–8 inches long. The plant will keep producing fresh stems throughout the season.

Welsh Onion 'Bajkal' is perfect for gardeners seeking low-maintenance, cold-tolerant onions that can be harvested year after year.